Description
A quick and comforting bowl of Campbell’s Chicken Noodle Soup made with just two ingredients.
Ingredients
Scale
- 1 can of Campbell’s Chicken Noodle Soup
- Water (approximately 1 can’s worth)
Instructions
- Pour the Campbell’s Chicken Noodle Soup into a medium pot.
- Fill the empty soup can with water, and add it to the pot.
- Place the pot on the stove over medium heat. Stir occasionally to ensure it heats evenly.
- Let it simmer for about 7 minutes or until it’s hot and steaming.
- Ladle the soup into bowls and enjoy while it’s warm!
Notes
Stir the soup while heating to prevent sticking. Adjust thickness with water if needed.
- Prep Time: 3 minutes
- Cook Time: 7 minutes
- Category: Soup
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 3g
- Sodium: 890mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 10mg
Keywords: soup, quick meal, comforting food, chicken noodle soup, easy recipe