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Air Fryer Taco Sticks


  • Author: amanda-hart
  • Total Time: 20 minutes
  • Yield: 4 servings 1x
  • Diet: None

Description

Delicious Air Fryer Taco Sticks that combine your favorite taco flavors into a fun, easy-to-make dish perfect for any occasion.


Ingredients

Scale
  • 1 lb ground beef
  • 1 packet taco seasoning
  • 1 cup shredded cheddar cheese
  • 1 can (8 oz) crescent roll dough
  • Cooking spray

Instructions

  1. Preheat the air fryer to 400°F (200°C).
  2. In a skillet over medium heat, cook the ground beef until browned. Drain the fat and stir in the taco seasoning.
  3. Unroll the crescent roll dough and separate it into triangles.
  4. Place a spoonful of the beef mixture and some shredded cheddar cheese at the wide end of each triangle.
  5. Roll the dough towards the point, enclosing the filling.
  6. Lightly spray the air fryer basket with cooking spray. Place the taco sticks in the basket, leaving space between them.
  7. Air fry for about 8-10 minutes until golden brown and crispy.
  8. Serve warm and enjoy!

Notes

Serve with your favorite dipping sauces like sour cream or guacamole for extra flavor.

  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Category: Appetizer
  • Method: Air Frying
  • Cuisine: Mexican

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 1g
  • Sodium: 600mg
  • Fat: 20g
  • Saturated Fat: 8g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 15g
  • Cholesterol: 70mg

Keywords: air fryer, taco sticks, quick snacks, easy meal, game day food