Description
A vibrant and crunchy apple broccoli salad with a perfect balance of fresh broccoli and sweet apples, ideal for any occasion.
Ingredients
Scale
- 2 Honeycrisp apples, diced
- 2 cups fresh broccoli florets
- 1/2 cup chopped nuts (walnuts or pecans)
- 1/3 cup mayonnaise
- 1 tablespoon apple cider vinegar
- 1 tablespoon honey
- Salt and pepper to taste
Instructions
- Combine diced apples, broccoli florets, and chopped nuts in a large bowl.
- In a separate bowl, whisk together mayonnaise, apple cider vinegar, honey, salt, and pepper until smooth.
- Pour the dressing over the salad and toss until all ingredients are well-coated.
- Serve immediately or let chill in the refrigerator for about 30 minutes to enhance flavors.
Notes
Store leftovers in an airtight container in the refrigerator for up to 3 days. Serve fresh for the best taste.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 15g
- Sodium: 300mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 4g
- Protein: 4g
- Cholesterol: 5mg
Keywords: apple salad, broccoli salad, healthy side dish, potluck dish, quick salad