Description
Irresistible appetizer featuring smoky sausages wrapped in crispy bacon, perfect for game day or any casual gathering.
Ingredients
Scale
- 1 package of Little Smokies sausages
- 8 slices of bacon
- Toothpicks
- Your favorite dipping sauce (optional)
Instructions
- Preheat your oven to 375°F (190°C).
- Cut each slice of bacon in half.
- Wrap a half slice of bacon around each Little Smokie and secure it with a toothpick.
- Arrange the wrapped sausages on a baking sheet.
- Bake for about 20-25 minutes or until the bacon is crispy and golden.
- Serve hot with your choice of dipping sauce.
Notes
Experiment with different dipping sauces or types of bacon for a unique twist. Store leftovers in an airtight container for up to three days.
- Prep Time: 20 minutes
- Cook Time: 25 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 1g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 30mg
Keywords: appetizer, bacon, sausages, game day, easy recipe