Description
A delightful twist on classic sloppy joes with a spicy Cajun kick, perfect for busy weeknight dinners or casual gatherings.
Ingredients
Scale
- 1 lb ground chicken
- 1 small onion, chopped
- 1 green bell pepper, chopped
- 2 cloves garlic, minced
- 1 cup ketchup
- 2 tbsp Worcestershire sauce
- 1 tbsp Cajun seasoning
- Salt and pepper to taste
- 4 hamburger buns
- Fresh parsley, for garnish
Instructions
- In a large skillet, heat some oil over medium heat.
- Add the chopped onion, green bell pepper, and minced garlic. Sauté until softened, around 3-5 minutes.
- Add the ground chicken to the skillet. Cook until browned and fully cooked through, about 5-7 minutes.
- Stir in the ketchup, Worcestershire sauce, Cajun seasoning, salt, and pepper. Mix well to combine.
- Let it simmer for about 10 minutes, allowing the flavors to meld.
- Serve the mixture on toasted hamburger buns and garnish with fresh parsley for a pop of color.
Notes
For a spicier kick, add a splash of hot sauce to the mixture. Consider toasting the hamburger buns for added crunch.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Sautéing
- Cuisine: Cajun
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 12g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 60mg
Keywords: Cajun, Sloppy Joes, Chicken, Quick Dinner, Comfort Food