Description
Cheesy Garlic Chicken Wraps are quick and satisfying, filled with tender shredded chicken, creamy garlic aioli, and gooey cheddar cheese, making them perfect for any occasion.
Ingredients
Scale
- 2 cups cooked chicken (shredded)
- 1/2 cup garlic aioli
- 1 cup cheddar cheese (shredded)
- 4 large tortillas
- Salt and pepper to taste
Instructions
- In a mixing bowl, combine the shredded cooked chicken, garlic aioli, and cheddar cheese. Season with salt and pepper to your liking.
- Lay out your tortillas flat on a clean surface.
- Spoon the chicken mixture evenly onto each tortilla.
- Roll the tortillas tightly, tucking in the sides as you go to create wraps.
- Preheat a skillet over medium heat. Lightly grease it if needed.
- Place the wraps seam-side down in the skillet and cook until golden brown and crispy, about 3-4 minutes on each side.
- Slice into halves or quarters, and serve hot!
Notes
These wraps can be made with turkey or plant-based alternatives. Add veggies for extra nutrition or experiment with different cheeses.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 wrap
- Calories: 400
- Sugar: 2g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 2g
- Protein: 21g
- Cholesterol: 70mg
Keywords: chicken, wraps, easy recipe, quick meal