Description
A classic comfort food dish that combines tender chicken, savory stuffing, and creamy soup in one delicious bake.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 box stuffing mix
- 1 can cream of chicken soup
- 1 cup chicken broth
- 1 cup mixed vegetables (optional)
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Preheat the oven to 350°F (175°C).
- In a large bowl, combine the shredded chicken, cream of chicken soup, chicken broth, mixed vegetables, garlic powder, salt, and pepper.
- In a baking dish, layer the stuffing mix evenly across the bottom.
- Pour the chicken mixture over the stuffing layer.
- Bake for 30–35 minutes, or until bubbly and heated through.
- Let it cool slightly before serving.
Notes
Garnish with fresh parsley for added flavor and color.
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Category: Main Course
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 3g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 70mg
Keywords: chicken casserole, comfort food, easy dinner, busy weeknight meal