Description
A delightful selection of cold and room temperature appetizers perfect for various gatherings, allowing for flexibility, creativity, and convenience.
Ingredients
- Assorted cheeses (cheddar, brie, gouda)
- Cured meats (salami, prosciutto)
- Fresh vegetables (carrots, bell peppers, cucumbers)
- Dips and spreads (hummus, tzatziki, guacamole)
- Crackers and breads (pita chips, baguette slices)
- Nuts and olives
- Fresh herbs for garnish (basil, parsley)
Instructions
- Prepare your components: slice cheeses and meats into bite-sized pieces, chop veggies into uniform shapes for easy dipping.
- Arrange the components beautifully on a large platter.
- Place small bowls of dips in between the components for a visually appealing arrangement.
- Sprinkle some nuts and herbs around for that extra touch.
- Chill in the refrigerator until ready to serve.
Notes
To enhance the flavor, toast bread or pita chips lightly before serving. Prepare ingredients the night before to save time on the day of the event.
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Cold Assembly
- Cuisine: Various
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 4g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 5g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 25mg
Keywords: cold appetizers, room temperature appetizers, party snacks, entertaining, easy appetizers