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Cowboy BBQ Bacon Cheddar Chicken


  • Total Time: 40 minutes
  • Yield: 4 servings 1x
  • Diet: Paleo

Description

Juicy chicken breasts topped with crispy bacon, gooey cheddar cheese, and tangy barbecue sauce, baked to perfection.


Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon smoked paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 8 slices bacon
  • 1 cup shredded cheddar cheese
  • 1/2 cup barbecue sauce
  • 1/4 cup green onions, chopped
  • 1/2 teaspoon red pepper flakes (optional for heat)

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a large skillet over medium heat, cook the bacon until crispy, about 5-7 minutes. Transfer the bacon to a plate lined with paper towels to drain.
  3. Once cooled, crumble the bacon into small pieces and set it aside.
  4. Rub both sides of each chicken breast with olive oil.
  5. Season each breast evenly with garlic powder, onion powder, smoked paprika, salt, and black pepper.
  6. In the same skillet, increase the heat to medium-high and sear the chicken for 4-5 minutes on each side until golden brown.
  7. Reduce the heat to medium, then pour barbecue sauce over the chicken breasts.
  8. Sprinkle shredded cheddar cheese on top of the sauce, followed by the crumbled bacon.
  9. Transfer the skillet to the oven and bake for 10-12 minutes, or until the chicken is cooked through and the cheese is bubbly.
  10. Once done, remove from the oven and sprinkle with chopped green onions. If desired, add red pepper flakes for extra heat.
  11. Let the chicken rest for a few minutes before serving.

Notes

Serve with creamy mashed potatoes, a salad, or cornbread. Store leftovers in an airtight container for up to 3 days.

  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 450
  • Sugar: 5g
  • Sodium: 800mg
  • Fat: 25g
  • Saturated Fat: 10g
  • Unsaturated Fat: 12g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 1g
  • Protein: 40g
  • Cholesterol: 130mg

Keywords: chicken, bacon, barbecue, cheddar, easy dinner, family meal