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Creamy Low Carb Chicken Casserole


  • Author: amanda-hart
  • Total Time: 45 minutes
  • Yield: 4 servings 1x
  • Diet: Low Carb

Description

A delicious low carb casserole packed with shredded chicken, broccoli, cauliflower rice, and creamy cheeses, perfect for the entire family.


Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 1 cup broccoli florets
  • 1 cup cauliflower rice
  • 1 cup cream cheese, softened
  • 1 cup shredded cheddar cheese
  • 1/2 cup chicken broth
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste
  • 1/2 cup grated Parmesan cheese (optional for topping)

Instructions

  1. Preheat oven to 350°F (175°C).
  2. In a large mixing bowl, combine cooked chicken, broccoli, cauliflower rice, cream cheese, shredded cheddar cheese, chicken broth, garlic powder, onion powder, salt, and pepper.
  3. Mix until well combined.
  4. Transfer the mixture into a greased baking dish and spread evenly.
  5. Top with grated Parmesan cheese if desired.
  6. Bake for 25-30 minutes or until bubbly and golden brown.
  7. Let it cool for a few minutes before serving.

Notes

Try adding different vegetables like spinach or bell peppers for extra nutrition.

  • Prep Time: 15 minutes
  • Cook Time: 30 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 300
  • Sugar: 3g
  • Sodium: 500mg
  • Fat: 18g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 10g
  • Fiber: 4g
  • Protein: 25g
  • Cholesterol: 75mg

Keywords: low carb, chicken casserole, creamy, family-friendly, meal prep