Description
Delightful and simple brown sugar cookies made with just three ingredients, perfect for any occasion.
Ingredients
Scale
- ½ cup salted butter, softened
- ½ cup brown sugar
- 1 cup all-purpose flour
Instructions
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large mixing bowl, combine the softened butter and brown sugar. Mix until creamy and smooth.
- Add in the flour and stir until you have a cohesive cookie dough.
- Scoop out portions of dough and roll them into balls about 2 inches in diameter. Place on the prepared baking sheet, spaced apart.
- Gently press the tops of each dough ball with your palm to flatten them slightly.
- Bake for 10 to 12 minutes or until golden around the edges. Allow to cool on the baking sheet for about 5 minutes before enjoying.
Notes
For a flavor boost, consider adding vanilla extract or spices like cinnamon.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 6g
- Sodium: 180mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 30mg
Keywords: brown sugar cookies, easy cookies, simple dessert