Description
A quick and simple cheesy bread recipe that comes together in under 20 minutes, perfect for snacks or as a side dish.
Ingredients
Scale
- 1 large egg
- 1 cup shredded mozzarella cheese
- ¾ cup shredded parmesan cheese
- 1 teaspoon garlic powder
- Italian seasoning, to taste
Instructions
- Preheat the oven to 350°F (175°C).
- Mix the egg, mozzarella cheese, parmesan cheese, garlic powder, and Italian seasoning in a bowl until well combined.
- Prepare a baking sheet by lining it with parchment paper.
- Spread the cheesy mixture evenly onto the baking sheet.
- Bake for 17-20 minutes, until golden brown and crispy on the edges.
Notes
For variations, consider adding cooked bacon bits, jalapeños, or experimenting with different herbs.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 1g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 0g
- Protein: 12g
- Cholesterol: 100mg
Keywords: cheesy bread, quick recipes, snacks, appetizers, vegetarian