Description
Delicious crispy bites of tender ravioli filled with cheese or meats, perfect for dipping in marinara sauce.
Ingredients
Scale
- 1 package frozen ravioli (your choice of filling)
- 1 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 1 teaspoon Italian seasoning
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
- Oil spray
Instructions
- Preheat your air fryer to 350°F (175°C).
- Combine the breadcrumbs, Parmesan cheese, Italian seasoning, garlic powder, salt, and pepper in a large mixing bowl.
- Dip each frozen ravioli in the breadcrumb mixture, ensuring it’s evenly coated.
- Arrange the coated ravioli in the air fryer basket in a single layer and lightly spray with oil.
- Cook for 8-10 minutes or until golden brown and crispy.
- Remove and serve hot with marinara sauce for dipping.
Notes
For extra crunch, double-coat ravioli with beaten egg before breadcrumbs. Use fresh herbs to enhance flavor.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Air Frying
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 2g
- Sodium: 500mg
- Fat: 14g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 25mg
Keywords: fried ravioli, appetizer, air fryer, Italian snack, cheese ravioli