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Frozen Watermelon Cubes with Lime


  • Total Time: 180 minutes
  • Yield: 4 servings
  • Diet: Vegan

Description

Refreshing frozen watermelon cubes with a zesty burst of lime, perfect for hot days and versatile enough for smoothies and cocktails.


Ingredients

  • Fresh watermelon
  • Lime juice (preferably from fresh limes)
  • Mint leaves (optional)

Instructions

  1. Cut the Watermelon: Begin by slicing your watermelon into cubes.
  2. Add Lime Juice: Drizzle fresh lime juice over the watermelon cubes.
  3. Prepare the Freezer: Line a baking sheet with parchment paper and spread the watermelon cubes in a single layer.
  4. Freeze the Cubes: Place the baking sheet in the freezer for about 2-3 hours.
  5. Enjoy: Snack on them straight from the freezer or use in smoothies or cocktails.

Notes

Store in an airtight container to prevent freezer burn. They last up to three months but are best enjoyed fresh.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Dessert
  • Method: Freezing
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 70
  • Sugar: 7g
  • Sodium: 1mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 18g
  • Fiber: 1g
  • Protein: 1g
  • Cholesterol: 0mg

Keywords: frozen snacks, watermelon, summer treats, easy recipe