Description
Delightful fusion of sweet and savory flavors in crispy chicken wings, perfect for gatherings or a family dinner.
Ingredients
Scale
- 2 pounds chicken wings
- 3 tablespoons potato starch
- 1 tablespoon baking powder
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ¼ teaspoon paprika
- Oil spray
- ½ cup honey
- 1 lemon (zested)
- ¼ cup lemon juice (or more to taste)
- 1 tablespoon minced garlic
- 1 tablespoon butter
- 1–2 teaspoons ground pepper
- 1 pinch salt
Instructions
- Preheat your oven to 450°F. Pat the chicken wings dry with a paper towel.
- In a large bowl, combine the potato starch, baking powder, garlic powder, onion powder, and paprika. Toss the wings until coated.
- Lightly spray oil onto a parchment-lined baking sheet. Arrange wings in a single layer and spray tops with oil.
- Reduce oven to 425°F and bake for 35 to 40 minutes, flipping halfway and spraying again.
- In a saucepan over medium heat, combine honey, lemon juice, lemon zest, minced garlic, butter, salt, and pepper. Stir and simmer for 3 to 5 minutes.
- Once wings are finished, toss them gently in the honey lemon pepper sauce until well coated.
Notes
For a spicier version, add chili flakes or hot sauce to the sauce. Ensure to properly pat wings dry for the best crispiness.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 18g
- Sodium: 300mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 75mg
Keywords: wings, honey, lemon, chicken, appetizer, game night