Description
A delightful twist on classic jalapeno poppers with flaky pastry and a spicy cheesy filling, perfect for gatherings and game night.
Ingredients
Scale
- 1 package of Puff Pastry (or pizza dough for a heartier option)
- 8 oz Cream Cheese (softened; goat cheese can be used for a tangy twist)
- 1 cup Shredded Sharp Cheddar Cheese (mozzarella is a great alternative)
- 2 medium Sliced Jalapenos (fresh or pickled, depending on your heat preference)
- 1 tsp Garlic Powder (feel free to substitute with fresh minced garlic for added flavor)
- 1 large Egg (for egg wash, or use milk for a vegan-friendly option)
Instructions
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- Combine softened cream cheese, shredded cheddar, sliced jalapenos, and garlic powder in a mixing bowl. Mix until creamy and well-blended.
- Roll out the puff pastry on a floured surface to about 1/4 inch thick. Cut the pastry into strips approximately 2 inches wide.
- Place a generous spoonful of the cheesy filling on one half of each pastry strip.
- Fold the other half of the pastry over the filling and seal the edges tightly, ensuring no filling escapes.
- Twist each sealed pastry strip into a spiral shape carefully.
- Arrange the twists on the prepared baking sheet and brush the tops with egg wash for a golden finish.
- Bake for 15-20 minutes or until the twists are puffed and golden brown.
Notes
Serve warm with creamy ranch or sour cream. Consider adding bacon bits or experimenting with different cheeses for additional flavor.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 2g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 50mg
Keywords: jalapeno poppers, twists, appetizer, game night, spicy snack