Description
A vibrant and flavorful dip that combines the best of Italian subs in a shareable format, perfect for parties and casual gatherings.
Ingredients
Scale
- 1 cup sliced salami
- 1 cup sliced ham
- 1 cup sliced turkey or pepperoni
- 1 cup shredded provolone cheese
- 1/2 cup diced cherry tomatoes
- 1/2 cup diced bell pepper
- 1/4 cup sliced black olives
- 1/4 cup diced red onion
- 1/2 cup Italian dressing
- Salt and pepper to taste
- Fresh parsley for garnish
- Tortilla chips or baguette slices for serving
Instructions
- In a large mixing bowl, combine the sliced salami, ham, turkey (or pepperoni), provolone cheese, cherry tomatoes, bell pepper, black olives, and red onion.
- Pour in the Italian dressing and season with salt and pepper to taste. Give it a gentle stir until everything is well mixed.
- Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld.
- Just before serving, stir the mixture lightly and garnish with freshly chopped parsley.
- Serve it with tortilla chips or baguette slices for dipping.
Notes
For a spicier kick, add some crushed red pepper flakes or diced jalapeños. Experiment with different cheeses like mozzarella or sharp cheddar for unique variations.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 2g
- Sodium: 800mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 14g
- Cholesterol: 40mg
Keywords: Italian Hoagie Dip, appetizer, party dip, easy recipes