Description
Crispy tater tots loaded with cheese, bacon, sour cream, and green onions, perfect for any gathering.
Ingredients
- Frozen tater tots
- Shredded cheese (cheddar or Monterey Jack)
- Bacon bits (cooked and chopped)
- Sour cream
- Chopped green onions
Instructions
- Preheat your oven according to the tater tots package instructions and cook until crispy.
- Remove the tater tots from the oven and sprinkle cheese and bacon bits on top.
- Return the tater tots to the oven until the cheese melts.
- Drizzle sour cream and add chopped green onions on top.
- Serve immediately.
Notes
Try adding jalapeños or a spritz of chili powder for an extra kick. Store any leftovers in an airtight container in the fridge for up to three days.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 30mg
Keywords: tater tots, appetizers, party food, comfort food, easy recipe