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Melt In Your Mouth Chicken Breast


  • Total Time: 35 minutes
  • Yield: 2 servings 1x
  • Diet: Gluten-Free

Description

Transform ordinary chicken breasts into tender, juicy delights that melt in your mouth, perfect for weeknight dinners or entertaining guests.


Ingredients

Scale
  • 2 chicken breasts
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste
  • 1 teaspoon paprika
  • 1 tablespoon fresh lemon juice

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a small bowl, mix together the olive oil, garlic powder, onion powder, paprika, salt, and pepper to create a flavorful rub.
  3. Rub the spice mixture generously over the chicken breasts.
  4. Place the seasoned chicken in a baking dish, then drizzle with lemon juice for a zesty note.
  5. Bake for 20-25 minutes, or until the chicken is cooked through and the juices run clear.
  6. Allow the chicken to rest for a few minutes before slicing and serving.

Notes

For added flavor, consider using fresh herbs or a different seasoning mix. Store leftovers in an airtight container for up to three days.

  • Prep Time: 10 minutes
  • Cook Time: 25 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 350
  • Sugar: 1g
  • Sodium: 300mg
  • Fat: 12g
  • Saturated Fat: 2g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 6g
  • Fiber: 0g
  • Protein: 50g
  • Cholesterol: 120mg

Keywords: chicken, easy dinner, quick meals, baked chicken, family-friendly