Description
A creamy blend of cheese, bacon, and zesty green onions perfect for dipping.
Ingredients
Scale
- 1 cup sour cream
- 1 cup mayonnaise
- 1 cup shredded cheese (cheddar or a cheese blend)
- 1/2 cup chopped green onions
- 1/2 cup crumbled bacon
- 1 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- In a mixing bowl, whisk together sour cream and mayonnaise until well combined.
- Stir in the shredded cheese, chopped green onions, crumbled bacon, garlic powder, and a sprinkle of salt and pepper.
- Transfer the mixture to a serving dish and chill it in the fridge for about 30 minutes.
- Serve with crackers, chips, or fresh veggies.
Notes
For a lighter twist, consider using Greek yogurt instead of sour cream, or replace the bacon with a smoky plant-based alternative.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No Cooking Required
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 2g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 7g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 30mg
Keywords: dip, appetizer, party food, easy recipe, crowd-pleaser