Description
Perfectly crispy oven baked sweet potato fries that are a healthy snack or side dish, easy to prepare with minimal ingredients.
Ingredients
Scale
- 2 large sweet potatoes
- 1 teaspoon paprika
- 1 teaspoon garlic powder
- Salt and pepper to taste
- Cooking spray or parchment paper (optional for non-stick)
Instructions
- Preheat your oven to 425°F (220°C).
- Peel the sweet potatoes and slice them into thin fries.
- Toss the sweet potato fries with paprika, garlic powder, salt, and pepper in a large bowl.
- Spread the fries out in a single layer on a baking sheet.
- Bake in the preheated oven for 25-30 minutes, turning the fries halfway through.
- Serve hot with your favorite dipping sauce, and enjoy!
Notes
Soaking the sweet potatoes in cold water for 30 minutes before baking helps achieve crispiness. Store leftovers in an airtight container for up to 3 days.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Side Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 4g
- Sodium: 300mg
- Fat: 3g
- Saturated Fat: 0g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 6g
- Protein: 4g
- Cholesterol: 0mg
Keywords: sweet potato fries, baked fries, healthy snacks, side dishes, vegetarian recipes