Pepptom appetizer

Pepptom appetizer

Appetizer for 4 persons

500 gr. peppers

500 gr. tomatoes

1 onion

Oil, salt pepper, sugar, vegetable spice

 

Preparation:

Cut peppers, onion and tomatoes on small pieces

Fry onion, add sugar and after a while add peppers

When peppers starts to soften, add tomatoes, vegetable spice and stew it until dry. Add salt and black pepper at will.

This recipe goes well with white wine

Bon appetite