Description
A delightful fusion of ramen noodles and classic pizza flavors, perfect for a quick and comforting meal.
Ingredients
Scale
- 2 packs of ramen noodles
- 1 cup pizza sauce
- 1 cup shredded mozzarella cheese
- 1/2 cup sliced pepperoni
- 1/4 cup chopped bell peppers
- 1/4 cup sliced olives (optional)
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Instructions
- Cook the ramen noodles according to the package instructions. Drain and set aside.
- In a saucepan, heat the pizza sauce over medium heat until warmed through.
- Add the cooked ramen noodles to the sauce. Stir in the Italian seasoning, along with salt and pepper to taste. Mix thoroughly until the noodles are well coated.
- Transfer the mixture into a baking dish evenly.
- Top generously with mozzarella cheese, pepperoni, bell peppers, and olives if using.
- Bake in a preheated oven at 400°F (200°C) for 10-15 minutes, or until the cheese is melted and bubbly.
- Allow cooling for a few minutes before serving. Enjoy your delicious creation!
Notes
Customize your toppings based on family preferences; consider using turkey pepperoni or loading up with more vegetables.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Main Course
- Method: Baking
- Cuisine: Fusion
Nutrition
- Serving Size: 1 serving
- Calories: 500
- Sugar: 6g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 52g
- Fiber: 2g
- Protein: 18g
- Cholesterol: 40mg
Keywords: pizza, ramen, fusion, quick meal, comfort food