Description
A delightful treat combining soft Medjool dates, creamy peanut butter, and rich chocolate, perfect for a quick snack or dessert.
Ingredients
Scale
- 10 Medjool dates
- 1/4 cup unsweetened peanut butter (or any nut/seed butter)
- 1/2 cup chocolate chips (melted)
Instructions
- Open up each Medjool date and remove the pit.
- Lay them flat on a lined baking sheet.
- Press down on each date to get your desired thickness.
- Spread a generous layer of peanut butter on top.
- Drizzle melted chocolate over the peanut butter.
- Chill in the fridge or freezer until the chocolate hardens.
Notes
Store in an airtight container in the fridge for up to a week. Freeze for longer storage. Use quality chocolate for better flavor.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 15g
- Sodium: 5mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 3g
- Protein: 5g
- Cholesterol: 0mg
Keywords: snack, dessert, healthy treats, no-bake, quick recipes