Chicken Broccoli Rice Cheese Casserole

Chicken Broccoli Rice Cheese Casserole is an all-star dish that often graces dinner tables due to its comforting combination of flavors and textures. This dish is a beautiful medley of tender chicken, nutritious broccoli, and cheesy goodness, all baked together for a satisfying meal. Whether you’re rushing home after a long day or hosting a friendly gathering, this casserole delivers convenience and flavor in every bite. It’s the kind of comfort food that makes you feel right at home.

Reasons You’ll Love Making It

There’s something undeniably special about a hearty casserole, and this Chicken Broccoli Rice Cheese Casserole is no exception. It’s quick to prepare, making it a perfect option for busy weeknights or even meal prep for the week ahead. Budget-friendly, it uses pantry staples, so you can whip it up without breaking the bank.

But the real charm? Its versatility. This dish is a big hit with kids and adults alike, making it ideal for family dinners. Imagine sitting around the table, sharing laughter and stories, all while enjoying a dish everyone loves.

"This casserole is my go-to for family gatherings! It’s always a hit with the kids and easy to make. Plus, it uses ingredients I always have on hand." – Emily, a satisfied home chef.

Your Easy Cooking Guide

Ready to indulge in this cheesy delight? The preparation is straightforward and quick. This dish requires some simple steps but promises a big payoff in terms of flavor and satisfaction. Here’s what to expect:

  1. Gather your ingredients.
  2. Mix everything in one bowl.
  3. Bake until bubbly and golden.
  4. Serve and enjoy!

With just a little prep, you’ll have a warm, delicious casserole ready in no time.

Gather Your Ingredients

What you’ll need

  • 2 cups cooked chicken, shredded (leftover or rotisserie works great!)
  • 2 cups broccoli florets (fresh or frozen)
  • 2 cups cooked rice (white or brown)
  • 1 cup cheddar cheese, shredded
  • 1 can cream of chicken soup
  • 1/2 cup milk
  • 1 teaspoon garlic powder
  • Salt and pepper to taste
  • 1/2 cup breadcrumbs (optional for topping)

Feel free to substitute the cheddar cheese with your favorite type, or use brown rice if you’re looking for a whole grain option!

Step-by-Step Directions

Cooking Steps

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, combine the shredded chicken, broccoli florets, cooked rice, cheddar cheese, cream of chicken soup, milk, garlic powder, and a pinch of salt and pepper.
  3. Mix everything until well combined and evenly coated.
  4. Pour the mixture into a greased baking dish.
  5. If you like a crunchy topping, sprinkle breadcrumbs over the casserole.
  6. Bake for 25-30 minutes, or until the cheese is melted and the casserole is bubbling.
  7. Allow it to rest for a few minutes before serving.

Best Way to Serve

When it comes to serving Chicken Broccoli Rice Cheese Casserole, creativity can make all the difference. You can plate it straight from the baking dish, but consider adding a sprinkle of fresh herbs like parsley or chives for a pop of color. Pair this casserole with a crisp side salad or some sliced fruit to balance the richness of the cheese. If you want to elevate it even further, serve with a dollop of sour cream or a light vinaigrette on the side.

Storage Tips

After you’ve enjoyed this delicious casserole, leftovers can be a lifesaver. To keep your Chicken Broccoli Rice Cheese Casserole fresh longer, cover it tightly with plastic wrap or aluminum foil and store it in the fridge. It’s safe for up to 4 days. For longer storage, consider freezing individual portions. Just make sure to wrap them well to prevent freezer burn. When you’re ready to eat, thaw it in the fridge overnight and reheat in the oven or microwave until warmed through.

Expert Advice

  • Cook the Rice Properly: Make sure your rice is fully cooked before adding it to the mix. Overcooked rice may turn mushy in the casserole.
  • Steam Broccoli: If using fresh broccoli, steaming it slightly before mixing can enhance its color and flavor.
  • Cheese Variations: Experiment with different types of cheese, such as mozzarella or pepper jack, for a fun twist!

Creative Twists

Turn this classic casserole into a new favorite with some creative twists. Add cooked mushrooms or bell peppers for extra flavor and nutrition. For a spicy kick, toss in some diced jalapeños. You can even substitute the cream of chicken soup with a homemade white sauce or a vegan alternative for a different dietary twist!

FAQ

What’s the prep time for this casserole?

Prep time is about 15-20 minutes. Baking takes an additional 25-30 minutes.

Can I use cooked chicken from a store-bought rotisserie?

Absolutely! Store-bought rotisserie chicken is a great time-saver and works perfectly in this recipe.

How can I adjust the recipe for dietary restrictions?

You can make this recipe gluten-free by using gluten-free breadcrumbs and opting for gluten-free cream of chicken soup. For a dairy-free version, substitute the cheese with a dairy-free alternative and use coconut or almond milk.

This Chicken Broccoli Rice Cheese Casserole is more than just a meal; it’s a comforting embrace on a plate. Whether you are preparing it for a busy weeknight or a family gathering, you’ll find it’s sure to become part of your regular menu rotation!

Print
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Chicken Broccoli Rice Cheese Casserole


  • Total Time: 50 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten-Free Option Available, Dairy-Free Option Available

Description

A comforting casserole combining tender chicken, nutritious broccoli, and cheesy goodness, perfect for family dinners.


Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 2 cups broccoli florets
  • 2 cups cooked rice (white or brown)
  • 1 cup cheddar cheese, shredded
  • 1 can cream of chicken soup
  • 1/2 cup milk
  • 1 teaspoon garlic powder
  • Salt and pepper to taste
  • 1/2 cup breadcrumbs (optional)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, combine the shredded chicken, broccoli florets, cooked rice, cheddar cheese, cream of chicken soup, milk, garlic powder, and a pinch of salt and pepper.
  3. Mix everything until well combined and evenly coated.
  4. Pour the mixture into a greased baking dish.
  5. If you like a crunchy topping, sprinkle breadcrumbs over the casserole.
  6. Bake for 25-30 minutes, or until the cheese is melted and the casserole is bubbling.
  7. Allow it to rest for a few minutes before serving.

Notes

For a healthier option, try using brown rice and experimenting with different cheeses.

  • Prep Time: 20 minutes
  • Cook Time: 30 minutes
  • Category: Main Course
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 400
  • Sugar: 5g
  • Sodium: 500mg
  • Fat: 15g
  • Saturated Fat: 6g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 45g
  • Fiber: 4g
  • Protein: 30g
  • Cholesterol: 75mg

Keywords: casserole, chicken, broccoli, cheese, easy dinner, family meal

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