Description
Delicious and easy to make, these Oven Baked Cheeseburger Sliders are a crowd-pleaser, perfect for gatherings and family meals.
Ingredients
Scale
- 1 pound ground beef
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 12 slider buns
- 6 slices of cheddar cheese
- Optional toppings: Lettuce, Tomato, Pickles, Ketchup, Mustard
Instructions
- Preheat the oven to 350°F (175°C).
- In a skillet over medium heat, cook the ground beef until browned. Drain excess fat.
- Stir in onion powder, garlic powder, salt, and pepper.
- Cut the slider buns in half and place the bottom halves in a baking dish.
- Spoon the beef mixture evenly over the buns.
- Place a slice of cheese on top of the beef.
- Cover with the top halves of the buns.
- Bake in the preheated oven for 10-15 minutes, or until the buns are golden and the cheese is melted.
- Serve warm with desired toppings.
Notes
Use quality beef for juicy sliders and feel free to experiment with cheese and toppings.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 slider
- Calories: 250
- Sugar: 2g
- Sodium: 600mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 12g
- Cholesterol: 50mg
Keywords: sliders, cheeseburger, baking, party food