An Irresistibly Easy Delight for Any Gathering

When hunger strikes, nothing beats the simplicity and comfort of a slow-cooked snack, and that’s exactly what you get with this recipe for Crock Pot Little Smokies. These bite-sized sausages are infused with a luscious blend of barbecue sauce and sweet grape jelly, making them the ultimate crowd-pleaser for game days, parties, or family gatherings. I remember the first time I brought them to a potluck; they disappeared almost instantly! With their irresistible flavor, they’re quick to prepare yet packed with satisfaction, making them a recipe you’ll return to time and again.

Why You’ll Love Making It

Imagine a dish that not only satisfies a crowd but also becomes a talking point at every gathering. This Crock Pot Little Smokies recipe offers that and more. Here’s why it deserves a special spot on your table:

Quick and Efficient: With minimal prep time and hands-off cooking, you can enjoy your time with guests instead of being stuck in the kitchen.
Budget-Friendly: Little Smokies and basic ingredients like barbecue sauce and grape jelly are affordable, making this a smart choice for any budget.
Kid-Approved: These tasty bites are always a hit with kids. Their sweet and savory profile makes them a fun snack for all ages.
Versatile for Occasions: Whether it’s a laid-back weeknight dinner, a festive holiday buffet, or an informal get-together, these Smokies fit right in.
New Ebook
🍰 30 Easy No-Bake Desserts

A delicious collection of no-bake treats you can make anytime, including:
- ✨ Chocolate lovers’ dreams – fudgy bars, truffles & mousse
- 🍓 Fruity delights – creamy parfaits, lemon & mango desserts
- 🥜 Nutty & indulgent – peanut butter & pistachio bites
- 🍋 Citrus & refreshing – lemon, orange creamsicle & key lime
- 🍪 Classic favorites – icebox cakes & cookie dough cups
👉 Get the Ebook
Instant digital download • Secure checkout via Gumroad

"I brought these Little Smokies to my friend’s birthday party, and everyone was asking for the recipe! They are so easy to make and absolutely delicious!" – A happy home cook

Your Easy Cooking Guide

Are you ready to dive into the goodness of Crock Pot Little Smokies? This dish requires just a few simple steps, making it easy for both novice and pro home cooks alike. You’ll combine your ingredients, set your slow cooker, and let it work its magic. It’s that simple! Here’s a sneak peek at the process:

Combine the sauces in your crock pot.
Stir in the Little Smokies.
Let it cook on low for 4 hours or high for 2 hours.
Serve warm and enjoy the accolades!

Gather Your Ingredients

To whip up this delectable dish, you’ll need:

2 packages of Little Smokies (about 14 oz each)
1 cup barbecue sauce
1/2 cup grape jelly
1 tablespoon Worcestershire sauce

Pro tip: If you’re out of grape jelly, try using apple jelly as a tasty alternative!

Step-by-Step Directions

Follow these simple steps to create your own delicious Crock Pot Little Smokies:

In a crock pot, mix together the barbecue sauce, grape jelly, and Worcestershire sauce until well combined.
Add the Little Smokies to the sauce mixture, ensuring they’re evenly coated.
Cover the crock pot and set it to cook on low for 4 hours or high for 2 hours.
Once cooked, stir gently and serve warm.
Enjoy every delicious bite!

Best Way to Serve

Serving these irresistible Little Smokies can be a breeze! Here are some suggestions to elevate your serving game:

Garnish with chopped parsley for a fresh touch.
Serve with toothpicks for easy snacking.
Pair with a selection of dips, such as ranch or extra barbecue sauce for added flavor.

These bites also go wonderfully with crunchy veggies, fries, or a simple side salad for a full meal!

Storage Tips

Once you’ve enjoyed your delicious Little Smokies, you might want to save some for later. Here’s how to keep them fresh:

Refrigerate: Store leftovers in an airtight container in the fridge for up to 3 days.
Freezing: You can freeze leftovers for up to 2 months. Just be sure to thaw them in the fridge before reheating.
Reheating: Warm them up in the microwave or on the stovetop until heated through. Always make sure to reheat thoroughly for safe consumption.

Expert Advice

Here are some extra hints to ensure your Little Smokies turn out perfectly:

Don’t rush the cooking process. Slow and low cooking allows the flavors to meld beautifully.
Taste the sauce: Before adding the Little Smokies, adjust the seasoning or sweetness based on your preference.
Make it ahead of time: These Smokies can be prepared ahead, allowing the flavors to deepen—a perfect dish for meal prepping!

Creative Twists

Looking to mix things up? Here are some fun variations to try with your Crock Pot Little Smokies:

Spicy Variation: Add a splash of hot sauce or a few diced jalapeños to the sauce for a spicy kick.
Different Sauces: Swap out the barbecue sauce for honey mustard or a sweet chili sauce for a unique flavor profile.
Add Veggies: Throw in some diced bell peppers or onions for added texture and flavor.

Your Questions Answered

How long do I need to cook Little Smokies in a slow cooker?
Cooking on low takes about 4 hours, while the high setting will suffice in 2 hours.

Can I make this recipe in advance?
Absolutely! You can prepare it ahead of time and reheat when ready to serve.

What can I substitute for grape jelly?
If you don’t have grape jelly, any fruit jelly or even apple butter can work as a sweet substitute.

Are Little Smokies safe to eat after being left out?
As with any cooked meat, ensure that they don’t sit out for more than 2 hours to avoid food safety concerns.

Now you’re all set to impress friends, family, or even yourself with this easy, delicious, and totally satisfying Crock Pot Little Smokies recipe. Enjoy the simple joy of cooking and the delightful results!

Crock Pot Little Smokies

Total Time: 250 minutes
Yield: 8 servings 1x
Diet: None

Description

Enjoy this easy and delicious recipe for Crock Pot Little Smokies, a perfect game day snack infused with barbecue sauce and grape jelly.

Ingredients

Scale

2 packages of Little Smokies (about 14 oz each)
1 cup barbecue sauce
1/2 cup grape jelly
1 tablespoon Worcestershire sauce

Instructions

In a crock pot, mix together the barbecue sauce, grape jelly, and Worcestershire sauce until well combined.
Add the Little Smokies to the sauce mixture, ensuring they’re evenly coated.
Cover the crock pot and set it to cook on low for 4 hours or high for 2 hours.
Once cooked, stir gently and serve warm.
Enjoy every delicious bite!

Notes

Garnish with chopped parsley and serve with toothpicks for easy snacking. For variations, consider using different sauces or adding diced veggies.

Prep Time: 10 minutes
Cook Time: 240 minutes
Category: Appetizer
Method: Slow Cooking
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 200
Sugar: 15g
Sodium: 600mg
Fat: 10g
Saturated Fat: 3g
Unsaturated Fat: 5g
Trans Fat: 0g
Carbohydrates: 18g
Fiber: 0g
Protein: 8g
Cholesterol: 25mg

Keywords: Crock Pot, Little Smokies, appetizers, party snacks, game day recipes

Irresistibly Easy Crock Pot Little Smokies Recipe Revealed!