Bang Bang Chicken Skewers

Bang Bang Chicken Skewers Recipe Article

If you’re searching for a dish that brings a burst of flavor while being incredibly simple to prepare, look no further than Bang Bang Chicken Skewers. These grilled delights make the perfect centerpiece for a family gathering, a quick weeknight dinner, or even an outdoor BBQ with friends. The star of the show is the delightful bang bang sauce—a creamy yet spicy blend that takes these skewers to a whole new level. Let me tell you, once this dish graces your table, it’ll quickly become a favorite!

Why You’ll Love Making It

What makes Bang Bang Chicken Skewers a must-try recipe? For starters, it’s incredibly versatile. Whether you’re serving a crowd or just yourself, the skewers can easily be adjusted in quantities. Plus, they’re perfect for both summer grills and cozy indoor cooking. This recipe is kid-approved, thanks to the sweet chili sauce mingling perfectly with the sriracha, ensuring that both the young and the young-at-heart will enjoy every bite.

"Made these for a weekend get-together, and they were a hit! The sauce adds the perfect kick. Will definitely make them again!"

Your Easy Cooking Guide

Creating these Bang Bang Chicken Skewers is straightforward and broken down into simple steps. You’ll begin by preparing the chicken, followed by grilling it to juicy perfection, and finally, whipping up the irresistible bang bang sauce. With just a few fresh ingredients and a little bit of grilling magic, you’ll be enjoying a wonderfully crafted meal in no time!

Everything You Need for This Recipe

Here’s what you’ll need to get started:

  • 1 pound chicken breast (cut into cubes)
  • 2 tablespoons olive oil
  • Salt and pepper (to taste)
  • 8 bamboo skewers (soaked in water if using wood skewers)
  • 1/2 cup mayonnaise
  • 1/4 cup sweet chili sauce
  • 1 tablespoon sriracha sauce
  • 1 teaspoon lime juice

Feel free to swap chicken for other proteins like shrimp or tofu if you’re looking to mix things up!

Step-by-Step Directions

  1. Preheat your grill to medium-high heat.
  2. In a mixing bowl, toss the chicken cubes with olive oil, salt, and pepper until well coated.
  3. Thread the chicken pieces onto your skewers.
  4. Grill the skewers for about 10-12 minutes or until the chicken is thoroughly cooked and has those beautiful grill marks.
  5. While the chicken is grilling, prepare your bang bang sauce by combining mayonnaise, sweet chili sauce, sriracha, and lime juice in a separate bowl.
  6. Serve the skewers drizzled with the sauce or with the sauce on the side for dipping.

Tips for Serving

Wondering how best to present your Bang Bang Chicken Skewers? These skewers pair wonderfully with a fresh salad or a side of jasmine rice. You could also serve them alongside steamed veggies or some crispy French fries for a more indulgent spread. Don’t forget to top them off with a sprinkle of sesame seeds or chopped green onions for that extra touch of flair!

Best Way to Store Bang Bang Chicken Skewers

To keep your leftovers fresh, store the grilled chicken skewers in an airtight container in the refrigerator. They will last for about 3-4 days. If you want to enjoy them later, consider freezing them. Just ensure they’re kept in a freezer-safe bag. When reheating, ensure they’re warmed all the way through for both flavor and safety.

Expert Advice

For those wanting to take their skewers to the next level, marinating the chicken in the olive oil, salt, and pepper for a few hours (or overnight) will enhance the flavor significantly. Use a meat thermometer to ensure your chicken reaches an internal temperature of 165°F, ensuring it’s safely cooked. And if you like a bit of zest, add more lime juice to your bang bang sauce for an extra punch!

Creative Twists

Looking to infuse some variety into your Bang Bang Chicken Skewers? You can try adding different marinades, such as a teriyaki or garlic and herb marinade. For toppings, consider adding crushed peanuts or a drizzle of sweet soy sauce. Vegetarian enthusiasts can substitute chicken with marinated and grilled vegetables or firm tofu for a tasty, plant-based twist.

Your Questions Answered

How long does it take to prepare Bang Bang Chicken Skewers?

Preparation for these skewers takes about 15 minutes, with grilling time around 10-12 minutes.

Can I use a different sauce instead of mayonnaise?

Absolutely! Greek yogurt can be a healthier substitute if you’re looking for a lighter option, or you can even try using a vegan mayo if you’re catering to dietary restrictions.

What’s the best way to reheat these skewers?

Reheat your skewers in the oven or on a grill for best results. Microwaving can lead to chewy, rubbery textures, so avoid that where possible.

Explore this delicious recipe, and soon you’ll be sharing your own enjoyable experiences with Bang Bang Chicken Skewers! Enjoy your cooking adventure!

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Bang Bang Chicken Skewers


  • Total Time: 27 minutes
  • Yield: 4 servings 1x
  • Diet: Gluten-Free

Description

Delicious grilled chicken skewers with a creamy, spicy bang bang sauce, perfect for gatherings or a quick dinner.


Ingredients

Scale
  • 1 pound chicken breast (cut into cubes)
  • 2 tablespoons olive oil
  • Salt and pepper (to taste)
  • 8 bamboo skewers (soaked in water if using wood skewers)
  • 1/2 cup mayonnaise
  • 1/4 cup sweet chili sauce
  • 1 tablespoon sriracha sauce
  • 1 teaspoon lime juice

Instructions

  1. Preheat your grill to medium-high heat.
  2. Toss the chicken cubes with olive oil, salt, and pepper until well coated.
  3. Thread the chicken pieces onto your skewers.
  4. Grill the skewers for about 10-12 minutes or until the chicken is thoroughly cooked.
  5. Prepare your bang bang sauce by combining mayonnaise, sweet chili sauce, sriracha, and lime juice in a separate bowl.
  6. Serve the skewers drizzled with the sauce or with the sauce on the side for dipping.

Notes

These skewers pair wonderfully with fresh salad, jasmine rice, or steamed veggies. Top with sesame seeds or green onions for extra flair.

  • Prep Time: 15 minutes
  • Cook Time: 12 minutes
  • Category: Main Course
  • Method: Grilling
  • Cuisine: Asian

Nutrition

  • Serving Size: 1 skewer
  • Calories: 250
  • Sugar: 5g
  • Sodium: 300mg
  • Fat: 14g
  • Saturated Fat: 2g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 7g
  • Fiber: 0g
  • Protein: 25g
  • Cholesterol: 75mg

Keywords: bang bang chicken, chicken skewers, grilled chicken, easy recipe, BBQ recipe

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