Air Fryer Pizza Rolls

Air fryer pizza rolls have quickly become a beloved snack in my home. Thanks to the ease of the air fryer, you can whip up these delicious bite-sized treats in no time, making them ideal for parties, weeknight dinners, or a cozy movie night. They boast a crispy exterior while maintaining a gooey, cheesy center, and you can customize them to fit your favorite pizza toppings. Plus, there’s something incredibly satisfying about making your own snacks that tastes even better than store-bought.

Why You’ll Love Making It

There are plenty of reasons to add air fryer pizza rolls to your cooking repertoire. For one, they are quick and budget-friendly. With just a few basic ingredients, you can create a delicious dish that everyone in your family will enjoy. Whether it’s for a casual family brunch or a fun get-together with friends, these pizza rolls fit the bill perfectly. They are a fantastic way to use up leftover pizza sauce or cheese, reducing food waste while satisfying your cravings.

“These pizza rolls were a hit at our movie night! They were crispy on the outside and cheesy on the inside – couldn’t eat just one!” – Happy Home Cook

Your Easy Cooking Guide

Making air fryer pizza rolls is straightforward and beginner-friendly. The process involves rolling out pizza dough, filling it with your favorite toppings, sealing it, and letting the air fryer work its magic. Here’s what to expect: you’ll be rolling out dough, filling it with savory ingredients, and in just under 10 minutes, you’ll have beautifully golden and crispy pizza rolls. It’s a simple and fun project, perfect for involving kids in the kitchen or surprising friends with homemade treats.

Gather Your Ingredients

To prepare these tasty pizza rolls, you’ll need the following ingredients:

• 1 package of pizza dough
• 1 cup of pizza sauce
• 1 cup of shredded mozzarella cheese
• 1/2 cup of pepperoni slices (you can substitute with veggies or other meats)
• 1 egg (for egg wash; can be replaced with milk for a vegan option)
• Olive oil spray
• Seasoning (optional, like Italian herbs for extra flavor)

You can easily customize the cheese and toppings based on your preferences. For instance, swap pepperoni for mushrooms or bell peppers for a veggie version.

Step-by-Step Guide to Cooking It

1. Preheat the air fryer to 380°F (190°C).
2. Roll out the pizza dough on a floured surface and cut it into small squares.
3. Fill the squares: Add a small spoonful of pizza sauce, a few pieces of pepperoni (or other toppings), and a sprinkle of cheese in the center of each square.
4. Fold over the dough, sealing the edges with a fork to ensure no filling escapes during cooking.
5. Brush the tops with beaten egg and lightly spray with olive oil for a golden finish.
6. Arrange the rolls in a single layer in the air fryer basket.
7. Cook for 8-10 minutes or until golden brown and crispy.
8. Serve with extra pizza sauce on the side for dipping.

Best Way to Serve

Air fryer pizza rolls are best enjoyed warm and fresh. Serve them with a side of marinara sauce or a creamy ranch dressing for dipping. They also pair beautifully with fresh salad or roasted vegetables to balance the richness of the rolls. Feel free to get creative: sprinkle some grated Parmesan on top, or serve them alongside a selection of dipping sauces for a fun appetizer platter.

Keeping Air Fryer Pizza Rolls Fresh Longer

To store any leftover pizza rolls, let them cool completely before transferring them to an airtight container. They can be kept in the refrigerator for up to 3 days. If you want to save them for longer, consider freezing them. Just place the unbaked rolls in a single layer on a baking sheet, freeze until solid, then transfer to a freezer-safe bag. When you’re ready to enjoy them, cook directly from frozen; adjust the air fryer time by a couple of minutes.

Expert Advice

Here are a few pro tips to elevate your pizza rolls:

• Season your sauce: A teaspoon of Italian seasoning or garlic powder mixed with your pizza sauce can add an extra layer of flavor.
• Experiment with fillings: Don’t just stick to pepperoni; try spinach and feta, or BBQ chicken and cheddar for different flavor profiles.
• Monitor cooking time: Every air fryer is different, so keep an eye on your rolls during the last few minutes of cooking to prevent burning.

Different Ways to Make It

Feel free to get creative with these pizza rolls! Try swapping the mozzarella for goat cheese or adding cooked sausage for a heartier filling. For those who prefer a spicy kick, consider adding jalapeños or a dash of hot sauce in the filling. Vegans can substitute cheese with a dairy-free alternative and use egg replacer for the wash. The possibilities are endless, making this recipe adaptable for various dietary preferences.

Frequently Asked Questions

How long does it take to make air fryer pizza rolls?
From start to finish, you can have them ready in about 20-25 minutes.

Can I use store-bought pizza dough?
Absolutely! pre-made pizza dough saves time and is perfect for this recipe.

What is the best way to reheat air fryer pizza rolls?
Reheat them in the air fryer for about 3-5 minutes at 350°F (175°C) for a crispy texture.

Making air fryer pizza rolls provides not only a tasty snack option but also a fun culinary adventure. They are easy to prepare, delicious, and customizable to suit everyone’s taste preferences. Enjoy this delightful recipe as a lasting addition to your snack list!

Air Fryer Pizza Rolls

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• Total Time: 20 minutes
• Yield: 4 servings 1x
• Diet: Vegetarian

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Description

Crispy-on-the-outside, cheesy-on-the-inside air fryer pizza rolls that are easy to customize for any preference.

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Ingredients

Scale 1x2x3x

• 1 package of pizza dough
• 1 cup of pizza sauce
• 1 cup of shredded mozzarella cheese
• 1/2 cup of pepperoni slices (or substitute with veggies)
• 1 egg (for egg wash; can be replaced with milk for a vegan option)
• Olive oil spray
• Seasoning (optional, like Italian herbs)

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Instructions

1. Preheat the air fryer to 380°F (190°C).
2. Roll out the pizza dough on a floured surface and cut it into small squares.
3. Fill the squares with pizza sauce, pepperoni (or other toppings), and cheese.
4. Fold over the dough and seal the edges with a fork.
5. Brush the tops with beaten egg and spray with olive oil.
6. Arrange the rolls in a single layer in the air fryer basket.
7. Cook for 8-10 minutes until golden brown and crispy.
8. Serve with extra pizza sauce for dipping.

Notes

Store leftover pizza rolls in an airtight container for up to 3 days in the refrigerator. For longer storage, freeze unbaked rolls and cook directly from frozen.

• Prep Time: 10 minutes
• Cook Time: 10 minutes
• Category: Snack
• Method: Air Frying
• Cuisine: Italian

Nutrition

• Serving Size: 1 serving
• Calories: 300
• Sugar: 3g
• Sodium: 500mg
• Fat: 14g
• Saturated Fat: 5g
• Unsaturated Fat: 7g
• Trans Fat: 0g
• Carbohydrates: 30g
• Fiber: 2g
• Protein: 12g
• Cholesterol: 50mg

Keywords: pizza rolls, air fryer snacks, easy appetizers