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Creamy Chicken Pasta Crockpot
There’s something truly comforting about coming home to the aroma of a hearty meal wafting through the air. My experience with the creamy chicken pasta made in a crockpot embodies that feeling perfectly. This dish combines tender chicken, gooey cheese, and your favorite pasta, all simmered together for hours. It’s ideal for busy weeknights or lazy weekends when you want a fulfilling meal without spending all day in the kitchen. Whether you’re trying to impress a crowd or simply want to treat yourself, this creamy chicken pasta recipe is bound to become a staple in your culinary repertoire.
Why make this recipe
What Makes This Recipe Special
This creamy chicken pasta crockpot dish is a game-changer for anyone looking to simplify their dinner routine without compromising on flavor. It’s incredibly easy to make, requiring just a handful of ingredients, which makes it budget-friendly as well. Perfect for family dinners, this comforting recipe appeals to both kids and adults alike, transforming ordinary weeknight meals into something truly delightful.
But don’t just take my word for it; here’s a recent review:
"I made this creamy chicken pasta for the first time last night, and my family couldn’t stop raving about it. I love how simple it was, yet it tasted gourmet!" – Sarah, A Happy Cook
How to make Creamy Chicken Pasta Crockpot
Step-by-Step Guide to Cooking It
The beauty of this recipe lies in its simplicity, making it perfect for even the busiest cooks. Start by layering the chicken at the bottom of the crockpot. Then, you’ll whip up a creamy base with the soup and broth, followed by cooking the pasta towards the end to keep it perfectly al dente. You’ll be amazed how everything melds together to create a dish that’s rich and satisfying.
Ingredients
Gather Your Ingredients
To make this delicious dish, you will need:
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- 2 boneless, skinless chicken breasts
- 1 cup pasta (your choice, such as penne or fusilli)
- 1 can cream of chicken soup
- 1 cup chicken broth
- 1 cup shredded cheese (mozzarella or cheddar works great)
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Optional: chopped parsley for garnish
Feel free to swap out the cheese for a dairy-free alternative or use whole-grain pasta for a healthier option!
Directions
Step-by-Step Directions
- Layer the Chicken: Place the chicken breasts in the bottom of the crockpot.
- Mix the Sauce: In a separate bowl, whisk together the cream of chicken soup, chicken broth, Italian seasoning, salt, and pepper.
- Combine: Pour the sauce mixture over the chicken in the crockpot.
- Cook: Cover and cook on low for 4-6 hours or high for 2-3 hours, until the chicken is cooked through.
- Add Pasta: About 30 minutes before serving, add your chosen pasta directly into the crockpot.
- Stir in Cheese: Just before serving, stir in the shredded cheese until it melts and incorporates fully.
How to serve Creamy Chicken Pasta Crockpot
Best Way to Serve
When it’s time to enjoy this dish, consider serving it with a light salad to balance the creaminess. Garlic bread or a warm baguette is perfect for soaking up any leftover sauce. For added flair, sprinkle some chopped parsley over the top. Not only does parsley brighten the dish visually, but it also adds a fresh flavor that complements the richness of the pasta.
How to store
Best Way to Store Creamy Chicken Pasta Crockpot
Leftovers can be a lifesaver! To store any remaining pasta, let it cool completely before transferring it to an airtight container. It will stay fresh in the refrigerator for 3-4 days. If you want to keep it longer, you can freeze it for up to three months. Just be sure to reheat thoroughly before serving, reaching an internal temperature of 165°F to ensure food safety.
Tips to make
Pro Chef Tips
- Slow Cooker Liner: Use a slow cooker liner for easy cleanup.
- Chicken Texture: For shred-friendly chicken, ensure you cook it long enough; it should shred easily with a fork.
- Cheese Choices: Experiment with different cheeses; gouda or even cream cheese can provide a unique twist to the dish.
Variations
Creative Twists
Feel free to get creative! Add vegetables like spinach, broccoli, or bell peppers for an extra nutritional punch. For a spicy kick, incorporate red pepper flakes or a dash of hot sauce. If you’re following a gluten-free diet, swap the pasta with gluten-free options like rice noodles or quinoa. The possibilities are endless!
FAQs
Common Questions
What is the prep time for this recipe?
The prep time is minimal; you’ll spend about 10-15 minutes gathering and mixing the ingredients before tossing them into the crockpot.
Can I use frozen chicken?
Yes, you can use frozen chicken breasts. Just make sure to increase the cooking time and ensure they reach the appropriate internal temperature.
How can I make this dish dairy-free?
To make it dairy-free, substitute the cream of chicken soup with a dairy-free version and use a non-dairy cheese alternative.
With this creamy chicken pasta crockpot recipe, you’re bound to create a fulfilling meal that’s not just tasty but also easy to make. It’s a fantastic way to enjoy a warm, comforting dish that brings the family together with minimal fuss!
Print
Creamy Chicken Pasta Crockpot
- Total Time: 195 minutes
- Yield: 4 servings 1x
- Diet: Gluten-Free options available
Description
A comforting creamy chicken pasta made in a crockpot, ideal for busy weeknights or lazy weekends.
Ingredients
- 2 boneless, skinless chicken breasts
- 1 cup pasta (your choice, such as penne or fusilli)
- 1 can cream of chicken soup
- 1 cup chicken broth
- 1 cup shredded cheese (mozzarella or cheddar)
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- Optional: chopped parsley for garnish
Instructions
- Place the chicken breasts in the bottom of the crockpot.
- In a separate bowl, whisk together the cream of chicken soup, chicken broth, Italian seasoning, salt, and pepper.
- Pour the sauce mixture over the chicken in the crockpot.
- Cover and cook on low for 4-6 hours or high for 2-3 hours, until the chicken is cooked through.
- About 30 minutes before serving, add your chosen pasta directly into the crockpot.
- Just before serving, stir in the shredded cheese until it melts and incorporates fully.
Notes
Serve with a light salad and garlic bread. Leftovers can be stored in the refrigerator for 3-4 days or frozen for up to three months.
- Prep Time: 15 minutes
- Cook Time: 180 minutes
- Category: Main Course
- Method: Slow Cooking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 3g
- Sodium: 600mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: creamy chicken pasta, crockpot dinner, easy pasta recipe, family meal



