Crispy Air Fryer Pizza Rolls

Crispy Air Fryer Pizza Rolls are the ultimate comfort food, bringing the fun of pizza into a bite-sized, crispy package. Perfect for a quick snack, an appetizer at game night, or even a cozy family dinner, these rolls are irresistibly crunchy on the outside and gooey on the inside. As someone who has made these a staple in my kitchen, I can promise they are a crowd-pleaser, especially when paired with a delicious marinara dipping sauce. Let’s dive into what makes this dish so special!

What Makes This Recipe Special

Why should you try making Crispy Air Fryer Pizza Rolls? For starters, this recipe is incredibly versatile; you can play with ingredients to suit your taste. Whether you’re sticking to the classic cheese and pepperoni or experimenting with veggies and different cheeses, the options are endless. Quick to prepare and cooked in just a fraction of the time it takes to bake in the oven, these rolls are perfect for busy weeknights or impromptu gatherings.

"These pizza rolls are not only easy to make but disappear in minutes! My kids love them, and I love having a quick dinner option!" – Sarah, a satisfied home cook.

Step-by-Step Guide to Cooking It

The process of making crispy air fryer pizza rolls is straightforward and fun! Here’s a quick overview to set you up for success:

1. Start by gathering your dough and ingredients.
2. Roll out your pizza dough and slice it into small squares.
3. Fill each square with your preferred cheese and toppings.
4. Seal the rolls to ensure nothing escapes during cooking.
5. Give them a light brush of olive oil and sprinkle on some Italian seasoning.
6. Air fry until golden and crispy.
7. Serve hot with marinara sauce for dipping!

Let’s look at the ingredients you’ll need to bring these delicious rolls to life.

Everything You Need for This Recipe

• Pizza dough (store-bought or homemade)
• Cheese (mozzarella is traditional, but feel free to mix it up!)
• Pepperoni (or any other toppings you like; veggies, cooked sausage, or bacon are great options)
• Olive oil (for that perfect crispy finish)
• Italian seasoning (a sprinkle of these herbs elevates the flavors!)
• Marinara sauce (for dipping, of course!)

Feel free to swap in your favorite ingredients – that’s the beauty of pizza rolls!

New Ebook

🍰 30 Easy No-Bake Desserts

A delicious collection of no-bake treats you can make anytime, including:

• ✨ Chocolate lovers’ dreams – fudgy bars, truffles & mousse
• 🍓 Fruity delights – creamy parfaits, lemon & mango desserts
• 🥜 Nutty & indulgent – peanut butter & pistachio bites
• 🍋 Citrus & refreshing – lemon, orange creamsicle & key lime
• 🍪 Classic favorites – icebox cakes & cookie dough cups

👉 Get the Ebook

Instant digital download • Secure checkout via Gumroad

Cooking Steps

1. Preheat your air fryer to 375°F (190°C).
2. Roll out the pizza dough on a floured surface and cut it into small squares (about 3 inches).
3. Add a small amount of cheese and your chosen toppings in the center of each square.
4. Fold the corners towards the center over the filling, sealing them tightly to avoid any leaks.
5. Brush the rolls lightly with olive oil and sprinkle Italian seasoning over the tops.
6. Place the rolls in the air fryer basket in a single layer, ensuring they aren’t overcrowded.
7. Cook for 8-10 minutes, which should yield a golden-brown, crispy exterior.
8. Serve warm with marinara sauce on the side for dipping.

Perfect Pairings for Crispy Air Fryer Pizza Rolls

These Crispy Air Fryer Pizza Rolls are delicious on their own, but here are some fun ideas to elevate your meal:

• Fresh Salad: A crisp green salad with a tangy vinaigrette balances the richness of the rolls.
• Garlic Breadsticks: For a classic Italian touch, serve alongside cheesy garlic breadsticks.
• Dipping Sauces: While marinara is traditional, consider ranch dressing or a spicy aioli for extra flavor.

Best Way to Store Crispy Air Fryer Pizza Rolls

To keep your pizza rolls fresh and delicious, follow these storage tips:

• Refrigerate: Store leftover rolls in an airtight container for up to 3 days.
• Freezing: These rolls also freeze well! Place them in a freezer-safe container for up to 2 months. Just ensure they are fully cooled before freezing.
• Reheating: When ready to enjoy again, reheat in the air fryer at 375°F for 5-7 minutes until heated through and crispy again. This prevents them from becoming soggy!

Pro Chef Tips

• Dough Thickness: Make sure your dough isn’t too thick; thin rolls will cook more evenly and get that desirable crunch.
• Don’t Overload: Less is more when it comes to your filling. A pinch of cheese and toppings will ensure they seal well and cook perfectly.
• Experiment with Seasonings: Besides Italian herbs, try adding garlic powder or crushed red pepper for a unique twist!

Creative Twists

While you can stick with classic cheese and pepperoni, consider these variations:

• Buffalo Chicken: Swap out the pepperoni for shredded buffalo chicken and blue cheese.
• Veggie Delight: Load them up with spinach, mushrooms, and bell peppers for a hearty vegetarian option.
• Sweet Dessert Rolls: Use sweet dough, fill with chocolate or fruit preserves, and serve with whipped cream for a fun dessert twist!

Your Questions Answered

How long does it take to make Crispy Air Fryer Pizza Rolls?

The total time is roughly 20 minutes, including prep and air frying time, making it a quick meal or snack option.

Can I use store-bought pizza dough?

Absolutely! Store-bought dough makes this recipe even simpler and quicker, perfect for those busy nights.

How can I make these gluten-free?

Simply substitute the regular pizza dough with gluten-free pizza dough, widely available in most grocery stores.

Are there dairy-free options available?

Yes! Use dairy-free cheese and ensure your pizza dough is also dairy-free for a delicious alternative.

Now that you know how to make these tasty Crispy Air Fryer Pizza Rolls, it’s time to gather your ingredients and get cooking. Enjoy the satisfying crunch and cheesy goodness that will have everyone coming back for more!

Crispy Air Fryer Pizza Rolls

---

• Total Time: 20 minutes
• Yield: 4 servings
• Diet: Vegetarian

Pin Recipe

Pin Recipe

Description

Delicious and crispy air fryer pizza rolls filled with cheese and your favorite toppings, perfect for a quick snack or appetizer.

---

Ingredients

• Pizza dough (store-bought or homemade)
• Cheese (mozzarella or your choice)
• Pepperoni or other toppings (veggies, cooked sausage, or bacon)
• Olive oil
• Italian seasoning
• Marinara sauce (for dipping)

---

Instructions

1. Preheat your air fryer to 375°F (190°C).
2. Roll out the pizza dough on a floured surface and cut it into small squares (about 3 inches).
3. Add a small amount of cheese and your chosen toppings in the center of each square.
4. Fold the corners towards the center over the filling, sealing them tightly to avoid any leaks.
5. Brush the rolls lightly with olive oil and sprinkle Italian seasoning over the tops.
6. Place the rolls in the air fryer basket in a single layer.
7. Cook for 8-10 minutes until golden-brown and crispy.
8. Serve warm with marinara sauce for dipping.

Notes

Feel free to experiment with different ingredients and toppings!

• Prep Time: 10 minutes
• Cook Time: 10 minutes
• Category: Snack
• Method: Air Frying
• Cuisine: Italian

Nutrition

• Serving Size: 2 rolls
• Calories: 250
• Sugar: 1g
• Sodium: 400mg
• Fat: 10g
• Saturated Fat: 4g
• Unsaturated Fat: 4g
• Trans Fat: 0g
• Carbohydrates: 30g
• Fiber: 2g
• Protein: 8g
• Cholesterol: 20mg

Keywords: pizza rolls, air fryer, snack, appetizer, cheesy snacks