Million Dollar Chicken Casserole

Million Dollar Chicken Casserole is the ultimate dish that brings comfort and joy to any meal. This rich and creamy casserole combines tender chicken with a savory blend of cream cheese, cottage cheese, and sour cream, all baked to perfection under a crispy layer of buttery Ritz crackers. I remember making this for a busy weeknight dinner and hearing my family rave about it; everyone left the table satisfied, and the leftovers were a hit too! Fast, delicious, and simple to prepare, it’s one of those recipes that seems to be a well-kept secret among home cooks.

Reasons You’ll Love This Recipe

What truly sets this casserole apart is its heavenly combination of flavors and textures. It’s budget-friendly and requires just a handful of ingredients, making it perfect for those evenings when you’re pressed for time or looking to satisfy hungry bellies without breaking the bank. Whether you’re serving it at a family gathering or on a cozy weeknight, this dish is sure to impress.

"I made this Million Dollar Chicken Casserole on a whim, and it was an instant family favorite! Creamy, crunchy, and oh-so-satisfying." – Satisfied Home Chef

Preparing Million Dollar Chicken Casserole

Ready to dive into this simple yet scrumptious recipe? You’ll appreciate that making this casserole involves minimal prep and just a few easy steps. In a few short minutes, you’ll have everything mixed and ready to pop in the oven.

What You’ll Need

Here’s a quick rundown of the ingredients that make this casserole a million-dollar dish:

• Chicken (cooked and shredded)
• Cream cheese (softened)
• Cottage cheese
• Sour cream
• Onion (chopped)
• Garlic (minced)
• Cream of chicken soup
• Crushed Ritz crackers
• Butter (melted)

Feel free to swap the chicken for rotisserie chicken to save even more time, or use Greek yogurt instead of sour cream for a tangy twist!

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Step-by-Step Directions

1. Preheat your oven to 350°F (175°C).
2. In a large bowl, mix together the shredded chicken, cream cheese, cottage cheese, sour cream, chopped onion, minced garlic, and cream of chicken soup until well combined.
3. Pour this creamy mixture into a greased casserole dish, spreading it evenly.
4. Generously sprinkle crushed Ritz crackers on top and drizzle with melted butter for that irresistible crunch.
5. Bake in the oven for 30-40 minutes, or until it’s bubbly and golden on top.
6. Let it cool for a few minutes before serving.

Serving Ideas

This Million Dollar Chicken Casserole shines as a standalone meal but pairs beautifully with a hearty side salad or steamed vegetables. For a complete dining experience, set out some warm garlic bread or buttery rolls to soak up every last bit of the creamy goodness!

Best Way to Store Million Dollar Chicken Casserole

If you happen to have leftovers (which is rare!), keep them fresh in an airtight container in the refrigerator for up to 3-4 days. It’s also freezer-friendly! Just wrap tightly and store it for up to two months. When ready to enjoy, thaw overnight in the fridge and reheat in the oven at 350°F until heated through.

Expert Advice

To elevate your casserole game, consider adding a dash of your favorite spices or herbs—such as thyme or paprika—for an extra flavor boost. Additionally, for an even creamier texture, make sure your cream cheese is thoroughly softened before blending it with the other ingredients.

Creative Twists

Feel free to get creative with ingredients! Swap in vegetables like spinach, broccoli, or even mushrooms for added nutrition. If you’re feeling adventurous, add some shredded cheese—think cheddar or mozzarella—into the mix for an extra cheesy delight.

Helpful FAQs

How long does it take to prepare this casserole?

The preparation time is around 15-20 minutes, and then it bakes for 30-40 minutes.

Can I use different noodles or grains?

While traditional casseroles often use rice or pasta, this recipe focuses on the creamy chicken blend. However, you can serve it over rice or mix in cooked pasta for a twist.

Is it safe to freeze leftovers?

Absolutely! Just be sure to store them in an airtight container. Thoroughly reheat to 165°F when you’re ready to enjoy them.

Million Dollar Chicken Casserole is not just a meal; it’s a warm hug on a plate. With its ease of preparation and rich, comforting flavors, it quickly becomes a go-to favorite in any kitchen. So, gather your ingredients, and let’s get cooking!

Million Dollar Chicken Casserole

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• Total Time: 60 minutes
• Yield: 6 servings 1x
• Diet: Non-Vegetarian

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Description

A rich and creamy chicken casserole topped with crispy Ritz crackers, perfect for weeknight dinners or gatherings.

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Ingredients

Scale 1x2x3x

• 2 cups cooked and shredded chicken
• 8 oz cream cheese, softened
• 1 cup cottage cheese
• 1 cup sour cream
• 1 onion, chopped
• 2 cloves garlic, minced
• 1 can cream of chicken soup
• 1 cup crushed Ritz crackers
• 1/4 cup butter, melted

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Instructions

1. Preheat your oven to 350°F (175°C).
2. In a large bowl, mix together the shredded chicken, cream cheese, cottage cheese, sour cream, chopped onion, minced garlic, and cream of chicken soup until well combined.
3. Pour this creamy mixture into a greased casserole dish, spreading it evenly.
4. Generously sprinkle crushed Ritz crackers on top and drizzle with melted butter for that irresistible crunch.
5. Bake in the oven for 30-40 minutes, or until it’s bubbly and golden on top.
6. Let it cool for a few minutes before serving.

Notes

This casserole can be made ahead and frozen. For a creative twist, add vegetables or shredded cheese.

• Prep Time: 20 minutes
• Cook Time: 40 minutes
• Category: Main Course
• Method: Baking
• Cuisine: American

Nutrition

• Serving Size: 1 serving
• Calories: 400
• Sugar: 4g
• Sodium: 600mg
• Fat: 20g
• Saturated Fat: 10g
• Unsaturated Fat: 8g
• Trans Fat: 0g
• Carbohydrates: 30g
• Fiber: 1g
• Protein: 25g
• Cholesterol: 80mg

Keywords: Chicken Casserole, Comfort Food, Easy Dinner